Our Board of Directors				Our Management Team
Chairman		Tony Speirs		CEO		Rodney Firth
Vice       Chairman		John Herring		Operations Manager		Mark Duggan
Vice       Chairman		Bruce Baker		Bowls Manager		Anthony Brown
Treasurer		Allan Johnston
Director		Matthew Thompson
Director		Kelvin Duggan		Bistro
Director		Donna Pilon
Director		James Abel		Catering Manager		Maree Pratt
Director		Grant Madsen

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